英文字典中文字典


英文字典中文字典51ZiDian.com



中文字典辞典   英文字典 a   b   c   d   e   f   g   h   i   j   k   l   m   n   o   p   q   r   s   t   u   v   w   x   y   z       







请输入英文单字，中文词皆可：

simmer    音标拼音: [s'ɪmɚ]
vt. 慢慢地煮
vi. 炖,内心充满
n. 即将沸腾的状态,满腔怒火即将发作

慢慢地煮炖,内心充满即将沸腾的状态,满腔怒火即将发作

simmer
n 1: temperature just below the boiling point; "the stew
remained at a simmer for hours"
v 1: boil slowly at low temperature; "simmer the sauce";
"simmering water"

Simmer \Sim"mer\, v. i. [imp. & p. p. {Simmered}; p. pr. & vb.
n. {Simmering}.] [Prov. E. also simper; -- an onomatopoetic
word.]
To boil gently, or with a gentle hissing; to begin to boil.
[1913 Webster]

I simmer as liquor doth on the fire before it beginneth
to boil. --Palsgrave.
[1913 Webster]


Simmer \Sim"mer\, v. t.
To cause to boil gently; to cook in liquid heated almost or
just to the boiling point.
[1913 Webster]

118 Moby Thesaurus words for "simmer":
bake, barbecue, baste, be in heat, be livid, be pissed, blanch,
blaze, bloom, blubber, bluster, boil, boil over, braise, brew,
broil, brown, browned off, bubble, bubble over, bubble up, burble,
burn, calm down, carry on, chafe, choke, churn, coddle, combust,
cook, cool it, cool off, curry, devil, distill, do,
do to perfection, effervesce, ferment, fire, fizz, fizzle, flame,
flame up, flare, flare up, flicker, flush, foam, fret, fricassee,
frizz, frizzle, fry, fume, gasp, glow, go on, griddle, grill,
guggle, gurgle, have a conniption, heat, hiss, incandesce, moil,
oven-bake, pan, pan-broil, pant, parboil, parch, pissed off, plop,
poach, prepare, prepare food, radiate heat, rage, raise Cain,
raise hell, raise the devil, raise the roof, rant, rant and rave,
rave, roast, saute, scald, scallop, scorch, sear, seethe,
shimmer with heat, shirr, simmer down, sizzle, smoke, smolder,
smother, smoulder, spark, sparkle, steam, stew, stifle, stir,
stir-fry, storm, suffocate, sweat, swelter, take on, throw a fit,
toast, work


请选择你想看的字典辞典：
单词字典翻译
Simmer查看　Simmer　在百度字典中的解释百度英翻中〔查看〕
Simmer查看　Simmer　在Google字典中的解释Google英翻中〔查看〕
Simmer查看　Simmer　在Yahoo字典中的解释Yahoo英翻中〔查看〕

安装中文字典英文字典查询工具!


中文字典英文字典工具:
选择颜色:
输入中英文单字

































































英文字典中文字典相关资料:


  • How to Simmer: Sauces, Meats, More - wikiHow
    Simmering means to cook a liquid at a temperature that is slightly under the boiling point It’s a gentle way to gradually cook ingredients until they are tender It also preserves and intensifies flavors by concentrating them There are several key ways to identify when a liquid is simmering
  • What is a Simmer? A Complete Guide to Gentle Cooking
    Whether you’re making soups, sauces, or stews, knowing how to simmer correctly can be a game-changer in your kitchen In this guide, we’ll explore what simmering is, how it works, the science behind it, and practical tips to master this gentle cooking method
  • Boil vs Simmer: How to Tell the Difference - Taste of Home
    To help separate boil vs simmer, our Test Kitchen experts outline the differences, and teach you how to get that perfect simmer for a hearty stew or rolling boil for your next pasta dish
  • At What Temperature Do You Simmer? | Heat Range Guide
    For simmering, keep liquid around 185–205°F (85–96°C); gentle bubbles, not a rolling boil Home cooks ask about the exact heat for a steady simmer because recipes often say “bring to a simmer” without numbers
  • Heres How To Properly Simmer While Cooking
    Steaming and poaching use gentle heat to cook foods, while boiling uses very hot, bubbling water to soften hard ingredients like dried pasta and grains Simmering, on the other hand, lands somewhere in between poaching and boiling
  • SIMMER Definition Meaning - Merriam-Webster
    The meaning of SIMMER is to stew gently below or just at the boiling point How to use simmer in a sentence
  • WHAT IS A SIMMER? - Maytag
    A simmer is a method of cooking that uses moderate heat to gently soften foods while slowly combining seasonings and ingredients It’s often used for soups, stews and slow cooking meat, especially in a cast iron Dutch oven on the stovetop
  • Does simmer mean low or off? - simplehomecookedrecipes. com
    Simmer means a low, gentle heat just below boiling, not off; it's characterized by small, slow bubbles rising, ideal for tenderizing food, unlike a rolling boil's vigorous bubbles You usually bring liquid to a boil, then lower the heat to a simmer, using a medium-low or low setting, or even a dedicated "simmer" burner, to maintain steady, gentle movement
  • Boil vs. Simmer: Whats the Difference? - Allrecipes
    Boil vs Simmer: What's the Difference? There are subtle differences between these moist-heat cooking methods — here’s how to tell them apart and when to use which
  • Simmering - Wikipedia
    To create a steady simmer, a liquid is brought to a boil, then its heat source is reduced to a lower, constant intensity (smaller flame on a gas stove, lower temperature on an induction electric stove)





中文字典-英文字典  2005-2009