Q-talk - THE BBQ BRETHREN FORUMS *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' ** Other cooking techniques are welcomed for when your cookin' in the kitchen Post your hints, tips, tricks techniques, success, failures, but stay on topic and watch for that hijacking
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Discussion Area | THE BBQ BRETHREN FORUMS Brethren Sales and Ventures A placed for our general membership to post personal items for sale (or trade) items The ventures forums are for tenured members to promote their commercial products with their own forums (Subscription based)
Please school me on propane tank valves - THE BBQ BRETHREN FORUMS I bought an unused 100 pound tank off Facebook last fall It doesn't fit the hose that I use on my 20 40 pound tanks This is interchangeable right? Any keywords I can use to look for the proper one? I plan on using it to heat my Blackstone and Tejas smoker gas stove
Franklin or Shirley? | THE BBQ BRETHREN FORUMS My hypothetical BIL wants to purchase an offset smoker and is torn between a Shirley and a Franklin pit Which one should he buy and why? Thank you!
Finished Char Griller Mods - THE BBQ BRETHREN FORUMS I am now done with all the modifications to my new Char-Griller Trio Dual thermometer probes, which I calibated to boiling water Chimney extension Casters to front of grill for ease of clean up and moving Charcoal Wood basket Added metal straps to place charcoal basket on Added tool
New Braunfels Smoker - THE BBQ BRETHREN FORUMS I finally completed the restoration of a New Braunfels (NB) smoker that a friend gave me several months ago He said his family probably had it somewhere between 25 to 30 years Some steps I took to bring it back to life were to replace all nuts bolts in the firebox cooking chamber with
20 Years with the BRETHREN!!! | THE BBQ BRETHREN FORUMS On July 10, 2025 I celebrated my 20th year as a member of the BBQ BRETHREN!!! I can believe how quickly the years have passed Attached above is my introduction post from the CATTLE CALL! I got a little nostalgic as I read some of the names of the members who welcomed me into the group
Mad Scientists The Solution - THE BBQ BRETHREN FORUMS To my knowledge Jeremy doesn't have any special training in fluid dynamics, metallurgy, welding, plasma cutting, fire science, culinary arts, nutrition, bending, coatings, or other disciplines that would un -bubba him as "Mad Scientist BBQ " I've been following him since long before Covid, almost back to when he first started doing how to clean your gas grill with a wire brush stuff in a
Replacement for Oakridge rubs? - THE BBQ BRETHREN FORUMS Just curious if anyone has found a solid replacement or go-to brand since the closing of Oakridge? I've been out of the cooking game for good bit and just now rebooting I was shocked to see they had to close their shop They were my go-to brand like many here and this is where I found out