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canning    音标拼音: [k'ænɪŋ]
n. 罐头制造

罐头制造

canning
用外壳密封

Can \Can\, v. t. [imp. & p. p. {Canned}; p. pr. & vb. n.
{Canning}.]
To preserve by putting in sealed cans [U. S.] "Canned meats"
--W. D. Howells.
[1913 Webster]

{Canned goods}, a general name for fruit, vegetables, meat,
or fish, preserved in hermetically sealed cans.


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  • Canning 101 – A Beginner’s Guide To Preserving Food
    Canning is a versatile and safe method to preserve your garden’s harvest, prepare for emergencies and power outages, reduce reliance on the grocery store, and have a variety of shelf-stable meals available for busy days when the drive-thru is tempting
  • Canning - National Center for Home Food Preservation
    Canning is an important, safe method of food preservation if practiced properly The canning process involves placing foods in jars or cans and heating them to a temperature that destroys microorganisms that could be a health hazard or cause the food to spoil
  • Canning for Beginners: Canning Food at Home | The Old Farmers Almanac
    Learn how to can safely and easily with our beginner-friendly guide Discover the differences between water-bath and pressure canning, get essential tips, and preserve fresh produce for winter enjoyment
  • Home Canning Recipes. Get started confidently. Simply Canning
    I am Sharon Peterson At Simply Canning, you’ll find tested canning recipes, practical tutorials, and preservation techniques for a healthy, homemade pantry Whether you’re a first-timer or seasoned canner, I’ll walk you through each step with confidence
  • 100+ Canning Recipes from A to Z (How to Can Everything)
    Discover over 100 canning recipes from A to Z, with step-by-step instructions on how to preserve everything from fruits to vegetables for long-term storage and enjoyment
  • Healthy Canning - Healthy Canning in Partnership with Facebook Group . . .
    Healthy Canning points people towards information on canning from researchers and reputable experts We are constantly striving to be better communicators of the science and principles behind safe, quality home food preservation
  • How to Can Food (Canning 101) - Homesteading Family
    Knowing how to can food is imperative, especially if you want to stay safe In this post on canning 101, you'll learn the basic methods to preserve shelf-stable foods stored in your kitchen or pantry Read this guide to canning to become more confident and successful with your homesteading journey!
  • Home canning basics | UMN Extension
    The most critical step in ensuring safety in canning is processing in a boiling-water bath or pressure canner Processing destroys microorganisms and creates the desired vacuum for a good seal
  • Our Home Canning Guide: How to Can and Preserve Fruits and Vegetables
    This home canning guide explains the best foods to can and the techniques for canning at home We outline the equipment you need and how to ensure your home canned food is safe for long-term storage
  • How to Start Canning at Home: A Beginner’s Guide
    If you're looking to start canning at home but aren't sure where to begin, you're in the right place In this guide, I'll walk you through the basics, the tools you’ll need, and step-by-step instructions to help you feel confident as you preserve the bounty of your garden (or farmer's market haul)





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