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whelk    
n. 峨螺,粉刺,青春痘

峨螺,粉刺,青春痘

whelk
n 1: large marine snail much used as food in Europe
2: large carnivorous marine gastropods of coastal waters and
intertidal regions having a strong snail-like shell
v 1: gather whelk

Whelk \Whelk\ (hw[e^]lk), n. [OE. welk, wilk, AS. weoloc, weloc,
wiloc. Cf. {Whilk}, and {Wilk}.] (Zool.)
Any one numerous species of large marine gastropods belonging
to {Buccinum} and allied genera; especially, {Buccinum
undatum}, common on the coasts both of Europe and North
America, and much used as food in Europe.
[1913 Webster]

{Whelk tingle}, a dog whelk. See under {Dog}.
[1913 Webster]


Whelk \Whelk\, n. [OE. whelke, dim. of whele. See {Wheal} a
pustule.]
[1913 Webster]
1. A papule; a pustule; acne. "His whelks white." --Chaucer.
[1913 Webster]

2. A stripe or mark; a ridge; a wale.
[1913 Webster]

{Chin whelk} (Med.), sycosis.

{Rosy whelk} (Med.), grog blossom.
[1913 Webster]


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  • Whelk - Wikipedia
    The common name "whelk" is also spelled welk or even wilk The species, genera and families referred to by this common name vary a great deal from one geographic area to another
  • Whelk vs Conch: Whats the Difference? 2025 - Américas Restaurant
    The main difference between whelk and conch is the type of mollusk they come from Whelks are a type of sea snail, while conchs are large sea snails with spiral-shaped shells
  • What Is Whelk? - The Spruce Eats
    The whelk is a sea snail from the family Buccinidae that has elegantly spiraled shells and, when properly cooked, tender and succulent meat
  • All About Whelks (How to Cook, Taste) - Chefs Pencil
    Whelks are a type of sea snail from the Buccinidae family The spiraled shells can be found all over the world, from the Atlantic Ocean and some of its bays in North America to Europe There are many different varieties of whelk, ranging from a couple of inches all the way up to 10 inches long
  • Whelks: How They Can Benefit Your Health - WebMD
    Whelks are a great source of protein, iron, potassium, copper, vitamin B12, and vitamin E When consumed moderately, whelks are also a good source of essential amino acids Some of the minerals
  • Whelk | Edible, Gastropod, Shellfish | Britannica
    whelk, any marine snail of the family Buccinidae (subclass Prosobranchia of the class Gastropoda), or a snail having a similar shell Some are incorrectly called conchs The sturdy shell of most buccinids is elongated and has a wide aperture in the first whorl
  • Whelk Facts and Information - ThoughtCo
    Whelks are snails with spiraled shells that can grow to over 2 feet long Whelks use a unique proboscis to feed on crustaceans, mollusks, and even other whelks People use whelks for food, seashell collecting, and as bait in fishing Whelks are snails with beautiful shells
  • The Ultimate Guide to Cooking Whelks: Timing, Techniques, and Tips
    In this comprehensive guide, we will delve into everything you need to know about whelks, including their preparation, the ideal cooking times, various cooking methods, and some delectable recipes
  • Whelk: Everything you need to know about the superfamily Buccinoidea
    Whelks (superfamily Buccinoidea) are an intriguing group of predatory marine gastropods found throughout the world’s oceans As ecologically and economically important species, they have garnered the attention of both researchers and enthusiasts alike
  • 5 Benefits of Whelk (and Full Nutrition Facts)
    Whelk, belonging to the Buccinidae family of sea snails, is a type of mollusk shellfish Although it is less well-known than other popular edible shellfish, whelk offers an impressive nutritional profile This article explores five benefits of whelk and examines its complete nutritional profile





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