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tomcod    
n. 类似鳕鱼的小鱼

类似鳕鱼的小鱼

Tomcod \Tom"cod`\ (t[o^]m"k[o^]d`), n. [Tom (see {Tomboy})
cod: cf. F. tacaud whiting pout, American Indian tacaud,
literally, plenty fish.] (Zool.)
(a) A small edible American fish ({Microgadus tomcod}) of the
Codfish family, very abundant in autumn on the Atlantic
coast of the Northen United States; -- called also
{frostfish}. See Illust. under {Frostfish}.
(b) The kingfish. See {Kingfish}
(a) .
(c) The jack. See 2d {Jack}, 8.
(c) .
[1913 Webster]


Cod \Cod\, n. [Cf. G. gadde, and (in Heligoland) gadden, L.
gadus merlangus.] (Zool.)
An important edible fish ({Gadus morrhua}), taken in immense
numbers on the northern coasts of Europe and America. It is
especially abundant and large on the Grand Bank of
Newfoundland. It is salted and dried in large quantities.
[1913 Webster]

Note: There are several varieties; as {shore cod}, from
shallow water; {bank cod}, from the distant banks; and
{rock cod}, which is found among ledges, and is often
dark brown or mottled with red. The {tomcod} is a
distinct species of small size. The {bastard}, {blue},
{buffalo}, or {cultus cod} of the Pacific coast belongs
to a distinct family. See {Buffalo cod}, under
{Buffalo}.
[1913 Webster]

{Cod fishery}, the business of fishing for cod.

{Cod line}, an eighteen-thread line used in catching codfish.
--McElrath.
[1913 Webster]


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  • Microgadus tomcod - Wikipedia
    Microgadus tomcod, also commonly known as frostfish, Atlantic tomcod or winter cod, is a type of cod found in North American coastal waters from the Gulf of St Lawrence, Estuary of St Lawrence River and northern Newfoundland, south to Virginia
  • Atlantic Tomcod (Microgadus tomcod) — Atlantic Salmon Recovery Project
    Atlantic tomcod are distributed along the coast from south Labrador to Virginia They prefer the brackish waters of salt marshes and river mouths, but can also be found in freshwater They are usually not found in depths exceeding 6 meters In the 1800’s, Atlantic tomcod were commercially important
  • Atlantic Tomcod - CT. gov
    Tomcod are difficult to keep in home aquariums because they require cool water (below 65° F) They will eat a variety of live, freeze-dried or frozen food They are timid and slow-moving fish that prefer some salt content in the water Comments Sometimes known as “frostfish ”
  • Atlantic Tomcod | State of New Hampshire Fish and Game
    The Atlantic tomcod is a popular winter and early spring species often caught incidentally in the recreational smelt fishery in Great Bay Most weigh less than 1 pound, measure less than 12 inches, and primarily occur in estuaries and tidal rivers
  • Species Assessment for Atlantic tomcod - Government of New York
    The Atlantic tomcod favors colder water and produces an antifreeze protein at 10 degrees Celsius on Long Island (Bigelow and Schroeder 1953) They migrate up rivers to spawn from November to February
  • Atlantic Tomcod - Hudson River Park
    Habitat: Shoals, harbors, river mouths from Newfoundland to Virginia Diet: Small crustaceans, worms, small mollusks, squids and fish Fun Facts: Learn about the Atlantic tomcod (Microgadus tomcod), a species of fish in HRPK's River Project Wetlab at Pier 40
  • Clearwaters Key to Common Hudson River Fishes
    Tomcod live close to the bottom, using the barbel under the mouth to detect food Adults are usually found in brackish or salty water, but in winter they swim up into fresh water to lay their eggs, often while the Hudson is covered with ice
  • Atlantic Tomcod – Wells Reserve at Laudholm
    The Atlantic Tomcod, also known as frostfish or tommy cod, is a benthopelagic piscivore It is common in the seacoast region, though locals claim large ones are caught less often in estuarine rivers than they once were
  • Microgadus tomcod - Facts, Diet, Habitat Pictures on . . . - Animalia
    Microgadus tomcod, also commonly known as frostfish, Atlantic tomcod or winter cod, is a type of cod found in North American coastal waters from the Gulf of St Lawrence, St Lawrence River and northern Newfoundland, south to Virginia
  • Tomcod: Discover the Adaptations of a Unique Fish
    The Tomcod is often confused with its close relative, the Atlantic cod However, distinctive traits such as its smaller size, barbel, and fin arrangement help differentiate it





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