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mignonette    
n. 木犀草,灰绿色,有花样的手编花边

木犀草,灰绿色,有花样的手编花边

mignonette
n 1: Mediterranean woody annual widely cultivated for its dense
terminal spikelike clusters greenish or yellowish white
flowers having an intense spicy fragrance [synonym:
{mignonette}, {sweet reseda}, {Reseda odorata}]


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  • Recipe for Mignonette Sauce for Oysters - Simply Recipes
    Make your oysters taste just like your favorite oyster bar with this classic mignonette Made with shallots, vinegar, and white pepper, it's a simple way to elevate the briny, fresh flavor of raw oysters
  • Mignonette Sauce Recipe: 3 Tips for Making Mignonette Sauce
    Mignonette sauce is a condiment traditionally made from shallots, cracked black peppercorn, and vinegar (either red or white) Mignonette is a traditional accompaniment to raw oysters or clams that helps accent the seafood’s briny flavor with acidity, heat, sweetness, or some combination thereof
  • Mignonette Sauce - The Daring Gourmet
    Mignonette sauce is a simple dipping sauce consisting of vinegar, minced shallots, and coarsely ground black pepper Though the name is French, it originated in New York at the Sherry-Netherland Hotel on 5th Avenue
  • Classic Mignonette Recipe - Serious Eats
    Whether you think of it as a pickled shallot condiment or a vinegary sauce, classic mignonette is the perfect companion for oysters on the half-shell When you are working with just three ingredients, it's important to treat them with care; simple food shouldn't be an afterthought
  • Mignonette Sauce Recipe - NYT Cooking
    Somewhere in Paris many years ago I was served a mignonette sauce with raspberry vinegar (no seeds) I've made it this way ever since - just a touch of a good quality raspberry wine vinegar with
  • 4-Ingredient Classic Mignonette Recipe For Oysters!
    All you need are fresh oysters, this homemade mignonette recipe, a couple lemon wedges, and an oyster shucking knife The classic mignonette flavor is unmistakably bright and vibrant! It’s made with vinegar, shallots, and black pepper The hardest part is for sure shucking those oysters!
  • Mignonette Sauce Recipe
    Mignonette sauce will elevate your oysters—this classic blend of minced shallots, black pepper, and red wine vinegar is a simple yet elegant condiment that brings a tangy, savory burst of flavor to each briny bite The recipe makes enough for 2 dozen oysters
  • Classic Easy Oyster Vinaigrette Recipe (Mignonette)
    This classic, easy oyster vinaigrette recipe (mignonette) is my favorite accompaniment for briny oysters and makes a perfect pairing Oyster vinaigrette, also known as mignonette sauce, is a classic condiment served with oysters It is made with minced shallots and wine or champagne vinegar
  • Mignonette Sauce for Oysters - RecipeTin Eats
    This is a classic recipe for mignonette sauce to serve with oysters, a staple at fine dining restaurants Much like we love to enjoy oysters with a squeeze of lemon, this tangy sauce goes really well with creamy oysters with the bonus of a lovely pink colour
  • Oyster Mignonette Sauce - My Sauce Recipes
    This simple oyster mignonette sauce requires just a few key ingredients that work together to create the perfect balance of acidity and flavor A full list of ingredients with measurements is available in the printable recipe card below





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