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gastronomy 音标拼音: [gæstr'ɑnəmi]

n. 美食法,烹饪法,馋嘴

美食法,烹饪法,馋嘴

WordNet (r) 3.0 (2006) (WordNet)

gastronomy
n 1: a particular style of cookery (as of a region); "New
England gastronomy"
2: the art and practice of choosing and preparing and eating
good food

The Collaborative International Dictionary of English v.0.48 (gcide)

Gastronomy \Gas*tron"o*my\, n. [Gr. ?: cf. F. gastronomie.]
The art or science of good eating; epicurism; the art of good
cheer.
[1913 Webster]

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英文字典中文字典相关资料:

Gastronomy - Wikipedia
Gastronomy involves discovering, tasting, experiencing, researching, understanding and writing about food preparation and the sensory qualities of human nutrition as a whole It also studies how nutrition interfaces with the broader culture
Gastronomy | Description, History, Cuisine | Britannica
Gastronomy is the art of selecting, preparing, serving, and enjoying fine food It is grounded in relationships between food, culture, and tradition
GASTRONOMY Definition Meaning - Merriam-Webster
The meaning of GASTRONOMY is the art or science of good eating How to use gastronomy in a sentence
Gastronomy - Association of Professional Chefs
Gastronomy is far more than just cooking It involves delving into the science behind food and understanding how different ingredients interact with one another It's about experimenting with new combinations, techniques, and presentations to push the boundaries of traditional cuisine
The Art and Science of Gastronomy: Exploring Food and Culture
Gastronomy, the art and science of food, transcends mere sustenance to become a profound exploration of culture, history, and creativity It encompasses everything from the meticulous selection of ingredients to the artistry of presentation, merging tradition with innovation
What is Gastronomy? (with pictures) - Delighted Cooking
Gastronomy is the study of food and culture, with a particular focus on gourmet cuisine Modern gastronomy has its roots in several French texts published in the 1800s, but the idea of relating food, science, society, and the arts has been around much longer
History of Gastronomy: Explore its Evolution and Influence on Food . . .
Delve into the rich history of gastronomy, tracing its evolution from ancient culinary traditions to contemporary scientific innovations This comprehensive guide not only defines gastronomy and its significance but also highlights the interplay between culinary arts and food science
GASTRONOMY | English meaning - Cambridge Dictionary
GASTRONOMY definition: 1 the art and knowledge involved in preparing and eating good food 2 the art and knowledge… Learn more
Whats Gastronomy: Understanding Culinary Arts
Gastronomy is the art and science of food preparation and consumption It encompasses a wide range of practices, traditions, and cultural influences that shape how we experience food
What is Gastronomy? | Gastronomy Blog - Boston University
Savarin described Gastronomy as, “the knowledge and understanding of all that relates to man as he eats Its purpose is to ensure the conservation of men, using the best food possible ”

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