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concretionary

a. 凝固的,凝固而成的,含凝块的

凝固的,凝固而成的,含凝块的

The Collaborative International Dictionary of English v.0.48 (gcide)

Concretionary \Con*cre"tion*a*ry\, a.
Pertaining to, or formed by, concretion or aggregation;
producing or containing concretions.
[1913 Webster]

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Marukyu Koyamaen
Announcement to Overseas Customers 对海外顾客之公告 Home; About us; Products; About Japanese Green Tea; Experiences; About us About us; Motto History; Company Information Store Information
Marukyu Koyamaen Online Shop | Japanese Tea Teaware
Bursting with savory Uji Matcha aroma and flavor: Premium Matcha-flavored confectioneries made from Marukyu Koyamaen's Matcha
Products - Marukyu Koyamaen Online Shop
Bursting with savory Uji Matcha aroma and flavor: Premium Matcha-flavored confectioneries made from Marukyu Koyamaen's Matcha
Matcha | Products | Marukyu Koyamaen Online Shop
The freshly picked tea leaves are steamed and dried without rolling Later, stalks and veins are removed and the remaining soft leaf tissue is ground into a fine powder, Matcha, by a stone mill
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About Marukyu Koyamaen | Marukyu Koyamaen
Marukyu Koyamaen is a highly regarded tea grower, procurer and tea blender located in the heart of Uji, Kyoto The company’s private tea estate has a rich history dating back to 1704 Marukyu Koyamaen offers an unrivalled selection of Japanese green tea, created using a refined combination of modern and traditional processes
Aoarashi | Matcha | Marukyu Koyamaen Online Shop
Name 40g can Contents ⌀6cm x H7cm Best before period 7 months Name 100g can Contents ⌀7cm x H10cm Best before period 7 months Name 100g bag Contents W21cm x H14 5cm x D2cm
Hojicha Powder type A | Green tea | Marukyu Koyamaen Online Shop
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About us - Marukyu Koyamaen Online Shop
Marukyu Koyamaen offers a wide selection of Japanese green teas, created using a refined combination of modern and traditional processes The company supplies matcha and other elegant teas to first-class hotels, high-ranking shrines and temples, as well as the most established tea schools in Japan
History of Tea | Learn more about tea | Marukyu Koyamaen
This high quality tea is still being produced in Uji, the home of Marukyu Koyamaen and comes in three main types: sencha, gyokuro and matcha Invention of Sencha and Gyokuro Around the middle of the 18th century, Uji tea makers got the idea of rolling tea leaves to crush the cell walls which allows a faster infusion of the tea

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