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    This cheesecake recipe is easy to make with a rich, creamy filling in a graham cracker crust topped with a cherry topping for a showstopping dessert
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    No springform pan, no water bath — just four basic ingredients for the filling: cream cheese, sugar, eggs, and vanilla The creamy filling comes together in minutes and is poured into a press-in graham cracker crust The cheesecake is ready to chill after a quick 30-minute bake You'll be eating cheesecake in no time!
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    Get a luscious dessert in about half the time with this easy cheesecake recipe Make the cheesecake your own by adding herbs or citrus peel to the crumb crust, swapping in wafer cookie crumbs for graham crackers, or swirling fruit jam on top
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    It is based on a master recipe, from the master of baking herself, Dorie Greenspan This is a classic New York-style cheesecake with a graham cracker crust and high sides It is rich, dense, and light at the same time, and serves a small army But watch out!
  • Best Cheesecake Recipe (With Video) - Sallys Baking
    Look no further for a creamy and ultra smooth classic cheesecake recipe! Paired with a buttery graham cracker crust, no one can deny its simple decadence For the best results, bake in a water bath This post may contain affiliate links Read our disclosure policy
  • 45 Cheesecake Recipes for the Ultimate Creamy Bliss
    45 Cheesecake Recipes for the ultimate creamy bliss! From classic New York to no-bake favorites, these cheesecakes are rich, dreamy, and easy to love
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