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  • Is there a problem with defrosting meat on the counter?
    I'm not so good at this, which leads to a safe and fast solution: Defrost meat in a waterproof ziploc bag in cold water Change the water every 30 minutes until defrosted The water is a better conductor of heat than air, so the defrosting is quite fast and the water is cold so there's minimal safety risk From the USDA: Uh, oh!
  • cheesecake - How do I wrap a spring-form pan in foil so it doesnt leak . . .
    I have never found a spring-form pan that does not leak I have never been able to wrap a spring-form pan so that some of the water doesn't get into the pan I can wrap it so that a lot of the wa
  • Are freezer bags not safe to store alcohol? - Seasoned Advice
    But not really leaking wine - more like a reddish water? So I took it out and filled the wine into a hard plastic box container Afterwards I inspected the bag: it has no holes I filled it with water and there was no leaking What's going on here? Are freezer bags not safe to store alcohol in? The bag is made from polyethylene (PE)
  • food safety - Is it safe to use plastic wrap in boiling water . . .
    While I've come across one or two recipes that call for using plastic wrap in pots of boiling water (for example, to cook eggs), I've always been a bit wary of putting the wrap in boiling water Can
  • What to look for in a kitchen scale - Seasoned Advice
    Should the scale be waterproof? Is that a useful feature? On a related note, what considerations should one give to being easy to clean? Apparently if the tare button is on the weighing surface, it can distort bias the weight measurement by a few grams It's not necessarily clear for a given item whether that will be a problem or not
  • food safety - Are non-glazed or matte glazed clay mugs safe for . . .
    Vitrified means that the clay has been fired to a temperature where the silica in it turns to glass, making it waterproof Generally speaking, you want most food-related pottery to be vitrified Certainly those mugs are not safe to use in the microwave or the dishwasher Non-vitrified ceramics do have food uses, though
  • Can I make popcorn with any corn? - Seasoned Advice
    The answer it seems is - no, you can't just use any variety of corn It seems that you need in particular a hard shell around the kernel that is not present in sweetcorn varieties I also suspect that it is harder to make than one might imagine, you need a specific percentage of water in the kernel to get it to pop - this is why you can't store unpopped popcorn in the open and once opened
  • How to label jars so the label comes off easily?
    The sleeves were 3 inches long, cut from a roll of plastic-bag poly tubing, as used for making plastic bags of any desired length This is widely available — eg at uline or Amazon — albeit expensive For small batches of labels one could make do by cutting up plastic bags of appropriate size
  • Why would IQF shrimp say do not force thaw under running water?
    I recently made a recipe that called for thawing frozen shrimp by running them under cold water However, I noticed that the IQF tail-on shrimp I buy from Costco state, "DO NOT FORCE THAW UNDER RU





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